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Aiya Authentic Japanese Origin Culinary Grade Matcha Green Tea Powder, 100g Bag (3.53 oz.)
  • Aiya Authentic Japanese Origin Culinary Grade Matcha Green Tea Powder, 100g Bag (3.53 oz.)
  • Aiya Authentic Japanese Origin Culinary Grade Matcha Green Tea Powder, 100g Bag (3.53 oz.)
  • Aiya Authentic Japanese Origin Culinary Grade Matcha Green Tea Powder, 100g Bag (3.53 oz.)
  • Aiya Authentic Japanese Origin Culinary Grade Matcha Green Tea Powder, 100g Bag (3.53 oz.)
  • Aiya Authentic Japanese Origin Culinary Grade Matcha Green Tea Powder, 100g Bag (3.53 oz.)

AIYA

Aiya Authentic Japanese Origin Culinary Grade Matcha Green Tea Powder, 100g Bag (3.53 oz.)

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Item model number
SYNCHKG036509
UPC
846670000441 846670001561
Manufacturer
Aiya

Key features

  • Aiya’s Culinary Grade Matcha is specially blended for food and beverages, providing color, aroma, and nutritional benefits to your favorite recipes.
  • 100% Pure Japanese Matcha Green Tea Powder, Certified Gluten Free, Non-GMO, Kosher.
  • Authentic Japanese Origin, high quality matcha green tea sourced from the regions of Nishio Japan. A historic tea cultivating region dating back to the 1200's, Nishio’s stable climate, fresh pristine river waters, fertile soil, and remoteness from urban development foster tea leaves that are more resiliently green and full of nutrients.
  • Health Boost in your daily lifestyle, rich in antioxidants and can help boost metabolism, a great source of Fiber, Protein, Calcium and Vitamin C. Provides 3 to 6 hours of sustained, natural energy.
  • Family owned and operated since 1888, Aiya is the largest producer of premium Japanese Matcha green tea. Based in Nishio, Japan, Aiya oversees all phases of the Matcha production process, from seed to bowl, and is committed to providing high-quality organic and conventional Matcha to the world.

Specifications

Package Dimensions7.52 x 4.57 x 1.18 inches; 3.53 Ounces
Item model numberSYNCHKG036509
UPC846670000441 846670001561
ManufacturerAiya
ASINB006LLWBSQ

About this product

This grade of Culinary Matcha is specially blended for food and beverage ingredient purposes. The higher the grade of Matcha the more mild and smooth its flavor becomes. Higher grades of Matcha are not suitable to mix with other food ingredients because their flavor is too mild and will be lost amongst the other ingredients. However, Culinary Matcha is blended to provide the color, aroma, and the flavor presence to withstand the various cooking processes. Whether you are looking for the resilient color and flavor in an ice cream, chocolate, beverage, or simply adding Matcha as a functional ingredient to boost antioxidant value, this grade of Matcha will provide enough kick to your product.

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