

Alexia Organic Oven Crinkles with Sea Salt, Non-GMO Ingredients, 16 oz (Frozen)
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- Item model number
- claveria
- UPC
- 834183003028
- Manufacturer
- Lamb Weston
Key features
- Includes one 16 oz. bag of Alexia Organic Oven Crinkles with Sea Salt
- Creatively crafted, chef-inspired fries, crinkle cut from USDA Certified Organic Pacific Northwest Russet Potatoes
- Deliciously seasoned with sea salt & cracked black pepper to bring out savory potato flavor
- Made with high-quality, non-GMO ingredients from USA potatoes with no preservatives or artificial colors and 0g Trans Fat per serving
- Quick and easy to make; simply heat oven to 425°F and bake for 18-22 minutes
Specifications
| Product Dimensions | 8.3 x 7.1 x 1.1 inches; 1 Pounds |
|---|---|
| Item model number | claveria |
| UPC | 834183003028 |
| Manufacturer | Lamb Weston |
| ASIN | B000VHU4JY |
About this product
Creatively crafted, chef-inspired Alexia Organic Oven Crinkles are deliciously seasoned with sea salt and cracked black pepper to perfectly to bring out savory potato flavor like never before. We put extra care into growing and selecting all of our certified organic vegetables, so what you taste are simply the flavors nature intended. Made with only non-GMO ingredients, these Organic Oven Crinkles contain 0 g Trans Fat per serving with no preservatives or artificial coloring. Our potatoes and appetizers are par-fried before freezing, which means they are already partially prepared and only need to be cooked before eating. Simply heat oven to 425°F and bake 18-22 minutes for a half baking sheet and 30-35 minutes for a full baking sheet. Each order includes one 16oz. bag of Frozen Organic Oven Crinkles with Sea Salt. Alexia’s distinctive, quick and easy frozen potatoes and side dishes make it possible to whip up a gourmet-inspired meal in as little as 20 minutes! We take care to always hand-craft our products from the finest ingredients to create side dishes that achieve the same discerning standard as a gourmet main entrée. At Alexia, we put quality and flavor first, always.
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