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Bar Harbor Wild Herring Fillets in Stone Ground Mustard, 6.7 Ounce (Pack of 12)
  • Bar Harbor Wild Herring Fillets in Stone Ground Mustard, 6.7 Ounce (Pack of 12)
  • Bar Harbor Wild Herring Fillets in Stone Ground Mustard, 6.7 Ounce (Pack of 12)
  • Bar Harbor Wild Herring Fillets in Stone Ground Mustard, 6.7 Ounce (Pack of 12)
  • Bar Harbor Wild Herring Fillets in Stone Ground Mustard, 6.7 Ounce (Pack of 12)

Bar Harbor

Bar Harbor Wild Herring Fillets in Stone Ground Mustard, 6.7 Ounce (Pack of 12)

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Item model number
BH00119
UPC
070718001194 773821686516
Manufacturer
Bar Harbor

Key features

  • Carefully crafted with Stoneground Mustard and Tumeric
  • A convenient easy to prepare option that is the perfect for creative hors d'oevres
  • High quality fresh herring fillets packed in an all natural stone ground mustard sauce
  • Protein packed fish high in Omega 6, and calcium
  • Made with natural and simple ingredients
  • Great for creative hors d'oevres
  • Packed in an all natural stone-ground mustard sauce
  • Healthy source of protein, calcium, and omega-6
  • Made with all natural ingredients
  • Fresh off the docks of Maine

Specifications

Product Dimensions5.88 x 3.25 x 0.63 inches; 6.7 Ounces
Item model numberBH00119
UPC070718001194 773821686516
ManufacturerBar Harbor
ASINB0889QZ6TY

About this product

Bar Harbor Foods sits on a picturesque wharf on a beautiful sheltered cove in Downeast Maine. The cries of gulls echo across the water; the tide laps against pilings as the tie lines of the fishing boats stretch and creak in the sun and fog. This is where we make our premium specialty seafood – fresh off the docks of Maine. While the business has expanded and changed over the past 85 years, Downeast Maine still inspires all our products. Our premium foods reflect naturally delicious New England cuisine and authentic Maine traditions. We like to keep things simple, from original recipes and fresh natural ingredients, to the appealing simplicity of our labels. Our specialty seafood and other fine foods are made in small batches and packed and canned mostly by hand, just like people on the coast of Maine have been doing for generations. Bar Harbor is a special place – you can taste it!

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