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BARILLA Protein+ (Plus) Spaghetti Pasta - Protein from Lentils, Chickpeas & Peas - Good Source of Plant-Based Protein - Protein Pasta - Non-GMO - Kosher Certified - 14.5 Ounce Box (7 Servings per Box)
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- Item model number
- 1629513
- UPC
- 773821629513
- Manufacturer
- Barilla
Key features
- BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic pasta taste and texture
- PROTEIN+ (PLUS) SPAGHETTI: Most popular shape in Italy gets its name from the word spaghi meaning 'lengths of cord'
- PROTEIN PASTA: Reformulated and made with 100% plant-based protein from lentil flour, pea protein and chickpea flour, BARILLA Protein+ is a good source of protein and a good source of fiber
- HOW TO PREPARE: BARILLA Protein+ Spaghetti Pasta cooks to "Al dente" perfection in 7-9 minutes
- NON-GMO AND KOSHER: BARILLA Protein+ pasta is Non-GMO Project Verified and kosher certified
- SIMPLE INGREDIENTS: Made in the USA with simple ingredients like semolina, durum wheat, lentils, peas, chickpeas and barley
- SPAGHETTI PROTEIN PASTA: A classic pasta taste and texture the whole family will love
- BARILLA PROTEIN+: A delicious alternative to other brands of high protein pasta, protein spaghetti, protein noodles and other types of high protein food
Specifications
| Product Dimensions | 1.27 x 10.68 x 2.8 inches; 15.2 Ounces |
|---|---|
| Item model number | 1629513 |
| UPC | 773821629513 |
| Manufacturer | Barilla |
| ASIN | B00EVTE0N4 |
About this product
Made simply with delicious golden wheat plus protein from lentils, chickpeas, and peas, BARILLA Protein+ (Plus) provides a good source of protein for the whole family—while keeping the classic pasta taste and texture your whole family loves! BARILLA Protein+ Spaghetti is a delicious multigrain pasta made with simple ingredients like semolina and durum wheat as well as protein-rich lentils, peas and chickpeas. A good source of lean protein, make Protein+ a part of your next healthy, nutritious pasta meal! Protein+ is made with non-GMO ingredients. The word spaghetti comes from the Italian word "spaghi", which means "lengths of cord." This classic long, golden strand of pasta is a favorite in Italy and pairs well with simple tomato, chunky vegetable or a hearty meat sauces.
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