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Dave's Killer Bread Good Seed Organic Bread, 27 oz Loaf
  • Dave's Killer Bread Good Seed Organic Bread, 27 oz Loaf
  • Dave's Killer Bread Good Seed Organic Bread, 27 oz Loaf
  • Dave's Killer Bread Good Seed Organic Bread, 27 oz Loaf
  • Dave's Killer Bread Good Seed Organic Bread, 27 oz Loaf
  • Dave's Killer Bread Good Seed Organic Bread, 27 oz Loaf
Dave's Killer Bread

Dave's Killer Bread Good Seed Organic Bread, 27 oz Loaf

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Item model number
64429241
UPC
013764027039
Manufacturer
Dave's Killer Bread
Country of Origin
USA

Key features

  • One 27 oz loaf of Dave's Killer Bread Good Seed Organic Bread
  • Sandwich bread with 5 grams of protein
  • Certified USDA Organic and Non GMO Project Verified
  • 14 grams whole grains per serving
  • Dave's Killer Bread is the #1 selling organic bread in the country
  • Use this sweet tasting bread to make any recipe killer
  • Dave's Killer Bread is the #1 selling organic bread in the country

Specifications

Product Dimensions4.2 x 5.6 x 12.2 inches; 1.69 Pounds
Item model number64429241
UPC013764027039
ManufacturerDave's Killer Bread
Country of OriginUSA
ASINB006Z6MBKK

About this product

Product Description Dave's Killer Bread® Good Seed Organic Bread Loaf offers a bold and sweet taste. With a seeded crust, this organic sliced bread offers killer flavor and 14 grams whole grains per serving. This organic whole grain bread is the perfect base for a grilled veggie sandwich or a classic turkey and cheese. Non-GMO Project Verified and Certified USDA Organic, this whole grain bread is made with killer taste and texture, with 5 grams of protein and 3 grams of fiber per serving. Try our boldest and sweetest organic bread, because Dave's Killer Bread is the best bread in the universe. Amazon.com How to Keep Your Bread Fresh Recommended Sliced bread should be stored on the counter or in a bread box at room temperature. Bread stays fresh for up to three months wrapped in a second bag and stored in the freezer. Individual slices can be pulled out as needed. Things to Avoid Direct sunlight, heat, and moisture will cause bread to mold early. Storing bread in the refrigerator will cause the bread to dry out quickly.

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