Good Catch Plant - Based Crab Cakes, New England Style

Key features

• 8 (1 oz) appetizer-size Plant-Based New England Style Crab Cakes - With each bite, you’ll get a crabmeat-like texture and seafood flavor seasoned with sweet peppers, green onions, parsley and a kick of spice. Get ready to be wowed by how we manage to be so like crab and so not crab at the same time. Spicy remoulade? Wedge of lemon? Check, check.
• Made with protein packed ingredients — Our six-legume blend of peas, chickpeas, lentils, soy, fava beans and navy beans help us deliver the eating experience of real seafood. Taste, texture, protein…everything but the fish.
• The seafood you crave, without the things you don’t — It doesn’t get much better than having restaurant-quality seafood meals on hand in your freezer. No GMO- or animal-derived ingredients, artificial flavors, palm or canola oil, hydrogenated fats, synthetic colors or mercury here.
• Good for the planet — Good Catch plant-based seafood is part of the solution to overfishing, polluted oceans and animal welfare concerns. We’re on a mission to save our oceans and we believe plant-based foods can feed and help save the world.