UMAi Dry Charcuterie Dry Curing Kit | Dry Curing Meat Kit for Refrigerator | Simple at Home Method | Kit Includes 5 UMAi Dry Bags Sized for Smaller Charcuterie Cuts, Instacure #2, and Juniper Berries

Key features

• CHARCUTERIE: Easiest Hobby Ever − Bag sizes designed specifically for charcuterie. NOT SIZED FOR USE WITH Ribeye, Striploin or Brisket. Please see our other listings for bags designed for those cuts.
• SCIENCE TESTED, CHEF APPROVED − Unique UMAi Dry membrane technology creates a perfect dry curing environment.
• CREATING TRADITION AT HOME IN THE COMFORT OF YOUR HOME FRIDGE − Use your home fridge to make capicola, bresaola, prosciutto, pancetta with no mess, no odors.
• CRAFT MEAT, IMPRESS YOUR FRIENDS − Your result is delicious dry cured meats (charcuterie) that will impress your friends and family.
• AGE, EAT, REPEAT − You will be amazed when you create true gourmet charcuterie at home. Create Dry Cured Meats in your refrigerator with special UMAi Dry technology.