

Waring PBB201 Professional Bar Blender, Quite White
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- Color
- Quite White
- Special Feature
- Multiple Speeds
- Capacity
- 40 Fluid Ounces
- Material
- Glass
Key features
- 40-ounce, ridged glass jar holds 5 cups of mixed drinks, soup, or sauce
- Powerful 390-watt motor crushes ice fast
- High and low speeds cover mixing, chopping, and pureeing
- Heavy-duty base; dishwasher-safe glass jar and lid
- Product Built to North American Electrical Standards
Specifications
| Brand | Waring |
|---|---|
| Color | Quite White |
| Special Feature | Multiple Speeds |
| Capacity | 40 Fluid Ounces |
| Material | Glass |
| Style | Modern |
| Recommended Uses For Product | Mixing, Chopping |
| Power Source | Corded Electric |
| Wattage | 400 |
| Number of Speeds | 2 |
| Voltage | 120 Volts |
| Item Weight | 9 pounds |
| Is Dishwasher Safe | Yes |
| Product Dimensions | 7 x 8 x 15 inches |
| Manufacturer | Waring |
| Item model number | PBB201 |
| ASIN | B00012EZBW |
About this product
Product description PBB201 Color: Quite White Features: -Glass cloverleaf carafe with english and metric graduations. -Simple 2 speed operation. -Convenient 2 ounces measuring lid. -Capacity: 40 Ounces. Color: Product Type: -Countertop Blender. Jar Material: -Glass. Dimensions: Overall Height - Top to Bottom: -1.4 Inches. Overall Width - Side to Side: -20.9 Inches. Overall Depth - Front to Back: -0.6 Inches. Color Quite White - Overall Product Weight: -9.9 Pounds. Color Retro Green - Overall Product Weight: -9.85 Pounds. Color Metallic Red - Overall Product Weight: -9.85 Pounds. Amazon.com Bandleader and inventor Fred Waring introduced the first blender in 1936, and this model pays tribute to that early version in its retro styling. A tall, old-fashioned-looking blender, it will crush ice and blend frozen fruit beautifully in a few seconds. This blender feels sturdy: the lid, with a cap that doubles as a 1-ounce measurer, fits securely, and the pitcher, made of thick, ridged glass, won't wobble. Many chefs prefer a blender rather than a food processor for soups and creamy sauces--the blades of a good blender whirl more quickly than those of a food processor and will refine a thin liquid such as cream of tomato soup to an incomparably silky texture. This blender is definitely up to that task. The fixed, self-cleaning stainless-steel blades on the base of the pitcher mean the lid is the only separate part to wash. --Maria Dolan
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