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Belgioioso Burrata with Black Truffles, 8 oz
  • Belgioioso Burrata with Black Truffles, 8 oz
  • Belgioioso Burrata with Black Truffles, 8 oz
BelGioioso

Belgioioso Burrata with Black Truffles, 8 oz

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Item model number
7324
UPC
031142001037
Manufacturer
Belgioioso
Country of Origin
USA

Key features

  • Origin: Wisconsin
  • Milk Source: Pasteurized Cow's Milk
  • Beer Pairing: Pale Ale
  • A cream-filled ball of mozzarella with flecks of summer black truffle
  • Use like mozzarella or better yet eat with a spoon

Specifications

Product Dimensions4 x 3 x 4 inches; 8 Ounces
Item model number7324
UPC031142001037
ManufacturerBelgioioso
Country of OriginUSA
ASINB06VWLY9YX

About this product

Wisconsin cheese maker Belgioioso produces some of the best fresh mozzarella available. In 1979, Belgioioso president Errico Auricchio moved his family from Italy to the United States with a dream of crafting Italian-style cheeses for an American audience. He settled in Wisconsin, """"America's Dairy land"""" because of the availability of superior, grass-fed milk. BelGioioso's burrata is made from fresh, local, rBST-free milk gathered a few hours after milking. The cheese is pulled and stretched into a mozzarella-like ball with a smooth, porcelain white finish and delicate, milky flavor. Then, the ""pouch"" is filled with a rich straciatella, a special fillin of cream and bits of mozzarella, plus a seasoning of Black Summer Truffles. The resulting cheese is the greatest mozzarella you've ever had, bursting with a savory cream interior laced with truffle. Belgioioso burrata is made with vegetarian rennet and is always gluten-free.

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