

Corn Sugar (Dextrose) priming sugar for beer brewing 4 Pounds
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- Item Form
- Powder
- Item Weight
- 4 Pounds
- Package Information
- Bottle
- Number of Items
- 1
Key features
- Corn Sugar
- 4 lb
- Use for priming sugar when bottle conditioning beers
Specifications
| Brand | Home Brew Stuff |
|---|---|
| Item Form | Powder |
| Item Weight | 4 Pounds |
| Package Information | Bottle |
| Number of Items | 1 |
| Product Dimensions | 8 x 10 x 3 inches; 4 Pounds |
| Item model number | 3320 |
| Manufacturer | Home Brew Stuff |
| ASIN | B010R3HP1Q |
About this product
A MUST HAVE FOR ANY BREWER. Dextrose (also known as Corn Sugar, or Priming Sugar) is an extremely common ingredient in the brewing process. When used as a beer adjunct (ingredient) Dextrose with raise the alcohol content of a beer and reduce the body, which is excellent for high gravity beers like Double IPA, Barley wine, or many Belgian beers. This can also be used during bottling to give a fermented beer just enough sugar to bottle condition (carbonate). Corn sugar is also widely used by hobby distillers to create a fermented sugar wash which can be distilled into whiskey or moonshine.
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