Microbial Rennet For Cheese Making | Vegetarian Rennet Tablets | Milk Coagulant | Vegan Cheese making | Shelf-Stable Rennet Tablets, Perforated For Easy Use
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- Item Weight
- 0.317 ounces
- Brand
- Fermentaholics
- Number of Items
- 1
- Unit Count
- 10 Count
Key features
- Derived from fungus, microbial rennet is a great vegetarian-friendly source of coagulant
- Tablets are quartered for easy portioning--use 1/4 tablet for a 1 gallon batch.
- Easily make your own mozzarella, ricotta, cheddar, gouda, paneer, etc at home!
- Can be stored at room temperature, or in the freezer to extend shelf life.
- 30-minute mozzarella recipe & usage chart included
Specifications
| Package Dimensions | 5.31 x 2.95 x 0.28 inches |
|---|---|
| Item Weight | 0.317 ounces |
| Brand | Fermentaholics |
| Number of Items | 1 |
| Unit Count | 10 Count |
| Item Form | Tablet |
| Flavor | Cheddar |
| ASIN | B07L17RRYV |
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