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Nordic Ware Loaf Pan, 1.5 Pound, 2-Pack, Natural
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- Brand
- Nordic Ware
- Color
- Natural
- Shape
- Octagonal
- Special Feature
- Dishwasher safe
Key features
- These classic pans with extra-high sides will never rust, and offer endless baking possibilities
- Baked goods rise and bake evenly due to aluminums superior heat conductivity and the reinforced encapsulated steel rim prevents warping
- Easy clean up, hand wash only
- Each loaf pan has a 1.5 pound capacity
- Proudly made in the USA by Nordic Ware
Specifications
| Material | Aluminum |
|---|---|
| Brand | Nordic Ware |
| Color | Natural |
| Shape | Octagonal |
| Special Feature | Dishwasher safe |
| Product Dimensions | 6"D x 9.7"W x 2.8"H |
| Capacity | 1.5 Pounds |
| Specific Uses For Product | Baking |
| Occasion | All Seasons |
| Included Components | Loaf pan^2 |
| Product Care Instructions | Hand Wash |
| Number of Pieces | 2 |
| Item Weight | 1.5 pounds |
| Upper Temperature Rating | 450 Degrees Fahrenheit |
| Is Dishwasher Safe | No |
| Manufacturer | Nordic Ware |
| Item model number | 45902AMZ |
| ASIN | B09D1BXPFQ |
About this product
Made of natural aluminum, this large loaf pan will accommodate a 1.5-pound bread loaf. Ideal for bread, meatloaf, pound cake, and more! This classic pan with its extra-high sides will never rust, and offers endless baking possibilities. Proudly made in the USA. Use and Care: 1. Before initial use and after subsequent uses, hand wash with warm, soapy water. 2. Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties or safety of the pan. 3. Natural aluminum pans work well with parchment paper, silicone baking mats, and also traditional butter or shortening and flour methods. When roasting savory foods such as vegetables, butter or cooking oil work well. 4. Nylon, wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performance. 5. Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit or corrode the pan after prolonged use.
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