

Norpro 591 Canning Bubble Popper & Measurer
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- Part Number
- 591
- Item Weight
- 1.6 ounces
- Product Dimensions
- 3 x 3.5 x 9.8 inches
- Item model number
- 591
Key features
- 1 Unit Per Order Conveniente Medida marca en un extremo de la Popper ayudar a medir el cabezal espacio en tarros para evitar excesos
- Bubble Popper/Measurer Elimina las burbujas de aire antes de sellado tarros To make sure that air bubbles have not been trapped inside the jar run a bubble popper around
- Insert In Jars To Easily Remove Air Bubbles Before Sealing This bubble popper and measurer is used while canning to remove air bubbles before sealing jars.
- Measure Head Space To Avoid Or Overfilling Jars Bubble Popper y medidor he edges of the jar gently shifting the food so that any trapped air is released.
- Heat Resistant Plastic Wont Scratch Jars After the air bubbles have been removed more liquid may need to be added to the jar to ensure proper head space.
Specifications
| Manufacturer | NORPRO |
|---|---|
| Part Number | 591 |
| Item Weight | 1.6 ounces |
| Product Dimensions | 3 x 3.5 x 9.8 inches |
| Item model number | 591 |
| Color | Original version |
| Material | Plastic |
| Item Package Quantity | 10 |
| Batteries Included? | No |
| Batteries Required? | No |
| ASIN | B07XDZH6R9 |
About this product
1 Unit Per Order. Bubble Popper/Measurer. Insert In Jars To Easily Remove Air Bubbles Before Sealing. Measure Head Space To Avoid Or Overfilling Jars. Heat Resistant Plastic Wont Scratch Jars. This bubble popper and measurer is used while canning to remove air bubbles before sealing jars. To make sure that air bubbles have not been trapped inside the jar run a bubble popper around the edges of the jar gently shifting the food so that any trapped air is released. After the air bubbles have been removed more liquid may need to be added to the jar to ensure proper head space. Convenient measure marks on one end of the bubble popper for measuring the head space in your jars to avoid overfilling. Allowing the proper head space according to processing directions for specific foods is necessary so that all the extra air will be removed during processing and a tight vacuum seal will be formed.
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