RiceSelect Tri-Color Couscous, Moroccan Couscous, Non-GMO, 26.5 oz (Pack of 4 Jars)

Key features

• ENRICH YOUR KITCHEN with RiceSelect Tri-Color Couscous that’s subtly flavored with spinach and tomato that steams in 5 minutes to create a naturally light and fluffy Moroccan pasta. Perfect for jazzing up soups, salads, casseroles, veggies, meat, chicken, fish and more.
• HEALTHY AND TRADITIONAL: Our Tri-Color Couscous is Non-GMO Project Verified and Certified Kosher by Star K, making it a great addition to your pantry, no matter your dietary restrictions. Perfect for home cooks, vegans, and vegetarians alike!
• DELICATE TEXTURE. DISTINGUISHED FLAVOR: Like orzo, barley and quinoa, Tri-Color Couscous is an ideal match for all kinds of dishes. Extremely light and fluffy pasta resemble the size and texture of small pasta, provide a nourishing bite that pairs well with savory, spicy and zesty flavors.
• PASTA MADE WITH HIGH QUALITY WHEAT: Premium Couscous is made with high-quality durum wheat that contains 7 grams of protein and 4 grams of dietary fiber per serving. No preservatives or additives and low in fat, cholesterol, and sodium.
• HOW TO COOK: See Back of Jar for Full Details Bring 1 cup of water to a boil, add salt and butter or olive oil, if desired. Stir in couscous quickly. Remove from heat and cover. Let stand 5 minutes. Fluff with a fork and enjoy.
• Packaged in four 100% recyclable, BPA-Free 26.5-ounce jars